Thursday, October 23, 2014

HAPPY DIWALI TO ALL OUR FRIENDS AND CUSTOMERS WHO ARE CELEBRATING THE FESTIVAL OF LIGHTS

Sorry for the long lapse in our blog and facebook updates as we have been busy for the past one month baking cakes for our clients through Groupon. Our classes went on as scheduled but again it was not posted in our blog because of time constrains and good response to our classes. Below are some pictures of our cakes that we managed to take with the little time that we had in our hands.

We also take this opportunity to wish all our friends and customers of Hindu faith a very happy and joyful Diwali. A special Diwali wishes to my bestie Padmini and her family in Toronto, Canada.
                                                             New York Cheesecake
                                                           Chicago Cheesecake
                                                       Blueberry Cheesecake
Chocolate Marble Cheesecake

Tuesday, September 23, 2014

TEAM BUILDING BAKING WORKSHOP WITH INTEL ON 19th SEPTEMBER 2014


                                    Black Forest Cake, Tiramisu Cake, French Apple Tart
                                                                French Apple Tart
                                                                       Tiramisu Cake
                                                                Black Forest Cake      




TEAM BUILDING BAKING WORKSHOP WITH INTEL ON 18th SEPTEMBER 2014

                                    Black Forest Cake and American Carrot Walnut cake

PERSONAL CLASS FOR FRENCH MACARONS AND VANILLA RASPBERRY FLAN ON 16th SEPTEMBER 2014

We had a request from my good friend Jamilah and her friend, Zalina to conduct a personal macarons class on 16th September. Both are avid bakers and had no problem learning the intricate techniques involved in making the elusive macarons. We also had a team building macarons workshop on 12th September for 27 participants from Altera Corporation. Sorry that we forgot to take any pictures of the workshop due to time constrain as the participants were rushing to go for their lunch which they had pre-booked. Thanks guys and hope Altera Corp will have more corporate team building with us in future.
                               French Macarons filled with dark ganche and white coverture chocolate ganache
Vanilla and Raspberry Flan 

Monday, September 22, 2014

CELEBRATION CAKES CLASS ON 7th SEPTEMBER 2014

                                                             Pandan Layer Cake
                                                      Nutella Swirl Cheesecake
                                                          Pear and Walnut Cake

BAKING CLASS FOR SINGLE MOTHERS FROM HOUSE OF HOPE (ORGANIZED BY JCI PEARL) ON 6th SEPTEMBER 2014

PG CakeCraft conducted a baking class for single mothers from the House of Hope on 6th September. This is the second time we collaborated with JCI Pearl, an NGO whose aim is to help and foster goodwill among the less unfortunate. The first time we worked with them was last year and we had a baking class for some very young ladies. We are happy to give some thing back to the society by helping the single mothers to equip themselves with some baking skills and earn a living from it. The participants were taught to bake our best selling Tiramisu Cheesecake, Moist Chocolate Cake and Chicken & Mushroom Pie. YB Kasthuri Pattoo was invited to officially launch the class and she also presented an oven to each of the 25 single mothers who attended the class.

  The plaque which was presented to YB Kasthuri by JCI Pearl in commemoration of the event
                        Members of JCI Pearl and the single mothers with YB Kasthuri
                                        Presentation of oven to the single mothers
                                                       Tiramisu Cheesecake
                                                             Moist Chocolate Cake
                                                      Chicken and Mushroom Pie



Wednesday, September 3, 2014

CELEBRATION CAKES CLASS ON 30th AUGUST 2014

Our Celebration Cakes class was held last week on the eve of our National Day. A good turnout of about 15 people who attended the class. Most of them were eager to to master the art of baking the ever popular retro pandan layer cake. There were were some gasp of astonishment cum anxiety coming from our students when the cakes were turned out from their moulds. A sigh of relief was heard in the pin drop silence when the cakes glided blissfully onto the cake board, coated in glistening pandan custard jelly.
Actually our recipe is fail proof and quite easy to make if the directions are adhered correctly. To get the sharp edges around the cakes is quite simple and no major techniques is needed to achieve it. So if you are interested to learn to bake this popular retro cake for your family and friends, then look no further and join our next class. 
                                                        Pandan Layer Cake
                                                 Slice of Pandan Layer cake
                                                Nutella Swirl Cheesecake (baked)
Pear and Walnut Loaf Cake